You need to be able to do more than just follow a recipe. You need to developed an understanding of how foods will cook and how tastes and textures will go together. They say necessity is the mother of invention. We don't always have all the ingredients of a recipe or indeed sometimes not even a recipe. I can talk about menus, dinner parties, recipes or about any other cooking questions you have. Send me some notes in advance if you like.


    




Keywords/Tags: cooking, meals, fridge surprise, dinner parties, menu, food
Language: English

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